Sous Chef Posted 2.23.16
Great opportunity - We are nowlooking for a Sous Chef. Must help with menu developement, have outstanding cooking skills, broad experience and leadership abilities. Looking for a person to help develope a menu based aroud southwestern indiginous ingredients. Open interviews Monday - Friday between two and four.
( $500.00 hiring bonus) This email address is being protected from spambots. You need JavaScript enabled to view it..

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